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Lectin Free Iced Ginger Snaps
Spicy double ginger snaps iced with sugarless confectioners frosting taste like the ones mom used to serve her bridge club. Now they're...


Lectin Free Gourmet Hot Fudge
Like hot fudge from the sundae parlour, my LFG hot fudge oozes slowly over ice cream like molten lava and chews like chocolate caramel....


Very Vanilla Ice Cream
Make the creamiest, softest vanilla ice cream (gelato, if you're fancy) without the pesky chemicals and sugar of commercial brands. Get...


Fig & Frangipane Tart
This elegant dessert features ripe seasonal figs suspended in an almond-essence tart set in a delicate hazelnut crust. Get the recipe!...


Probiotic Pepsi
Make this healthy cola with probiotic compounds and the distinct flavor notes of Pepsi without the sugar. Get the recipe and start...


Grassfed Patty Melt
Grilled patty with melted a2 cheese, caramelized onions on sourdough. Make it! A good patty melt is worth its weight in gold. Imagine a...


Lemon Basil Linguine
Organic millet pasta drenched in zesty, lemony, creamy sauce with no dairy. The secret? Pasta water! Learn how to make this summer pasta...


Purple Poutine & Mushroom Gravy
Purple sweet potato fries and melty a2/a2 Colby cheese are doused with savory mushroom gravy for this Lectin Free Gourmet spin on a...


Walnut Taco Salad & Avocado Crema
Seasoned walnuts provide the meatless base for this vegan taco salad dressed with tangy avocado and lime plant-based crema. Get the...


Salted Rosemary Pecans
Salty nuts with savory herbs and olive oil are pan roasted to perfection. Make them! Roasted rosemary pecans are salty and herby with a...


15-Minute Pho
Make rare beef pho with aromatic broth and purple yam noodles. Get the recipe. Lectin Free Gourmet Pho Pho is a Vietnamese soup that...


Candied Hazelnuts
These candied hazelnuts make a sweet and salty bar snack or salad topping. Get the Recipe for Lectin Free Gourmet Candied Hazelnuts Make...


Smoked Salmon Toasts
Smoked salmon, cream cheese, capers and onions atop sourdough toast. Make it! Smoked salmon toast is so easy to make. We used wild caught...


Salted Macadamia Clusters
Dark chocolate and macadamia nuts clustered with coarse sea salt. Make it! Macadamia nut clusters are a classic Hawaiian treat. We made...


Blueberry Crisp
Easy single-serving blueberry crisp is gluten free, sugar free and delicious. Get the recipe. Blueberry crisp is a classic dessert made...


Stuffed Avocado Salad
Stuff tuna salad in fresh avocado bowls for the perfect lunch . Get the recipe Stuffed avocados are the perfect lunch any time of year. I...


Tin Fish Burger & Onion Straws
Trendy tin fish transforms into a delicious grilled burger topped with cassava flour dusted onion rings. Get this mouthwatering recipe....


2-ingredient Black Forest Cake
Make this decadent cherry chocolate flourless cake with just two simple ingredients. Do you love cherries and chocolate? Then you will...


LFG Italian Vinaigrette
Tangy, herbaceous salad dressing never tasted so good. It's lectin free, so eat up. Salad dressing makes or breaks a salad. Sometimes you...


Mussels & Fettuccini in Wine Sauce
Wild caught shellfish, millet pasta and mushrooms come together like a symphony in rich and buttery wine sauce. Get the recipe. Mussels...
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