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Chocolate Brownie Torte

Updated: Dec 2, 2020

Lectin free chocolate brownie torte looks fancy but it’s easy to make. Get the recipe.

Make this surprisingly light, chocolate brownie torte that’s fancy enough to serve dinner guests. It tastes like a restaurant dessert, but it’s ridiculously easy to make.


Simple ingredients thrown into a bowl and mixed up in about five minutes, magically transform to a stunning brownie torte. You’ll keep this recipe in your back pocket to make again and again.

Tahini gives this torte a rich nutty dimension and will have guests asking, what is that lovely flavor? Are you ready to make it? Let’s roll!

 

The Recipe


LFG Chocolate Brownie Torte

1/2 C Tahini

1/3 C Powdered Lakanto

2 T Raw Organic Cacao

1 1/2 T LFG Flour Blend*

1/2 t Baking Soda

1 Omega-3 or Pastured Egg

1 T Ghee

1 t Pure Vanilla Extract

2 T Califia Farms Unsweetened Almond Milk

1/4 C 72% Cacao Chocolate Chips


*2:1:1 cassava, coconut, and blanched almond flours


Garnish

Powdered Lakanto

Whipped Coconut Cream

Crushed Frozen Raspberries


Instructions:


Step 1: Mix Dry and Wet Ingredients

Preheat oven to 350 degrees. Prepare the bottom of an 8-inch round springform pan. with parchment paper. In a medium bowl, add all torte ingredients except chocolate chips. Whisk well.


Step 2: Fold in the Chocolate Chips

Add chocolate chips to the batter mixture. Fold them in with the rubber spatula until they are evenly distributed. Scrape batter into the prepared pan. Spread to edges and smooth the top.


Step 3: Bake

Bake for 18 minutes until top looks done. Cool completely before serving. Dust with powdered Lakanto Monk Fruit Sweetener.


With a very sharp knife, cut into 12 small wedges. Dust with powdered Lakanto. Serve individual wedges with whipped coconut cream and crushed frozen raspberries.


Enjoy!


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5 Comments


I want to make this and just had a quick question so I don’t mess it up! Lol. For the flour combination, is it 1T Cassava and then 1/4 t for the remaining two flours? Or ????

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Tracey Jones
Tracey Jones
Nov 19, 2023
Replying to

This turned out horrible. All I tasted was Tahini, went straight to the trash. 🤷🏻‍♀️😢

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Thank you Tricia! Yours looks beautiful. I’m glad you liked my recipe. 💚Kristine

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Tricia Deal
Tricia Deal
Oct 16, 2020

SO easy and SO good! I only had 100% chocolate chips and it turned out great! Thank you!🥰



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